Gluten Free Chocolate Chip Muffin Twin

Ingredients: Sugar, potato starch, modified starch, palm oil, whey powder, raising agents ; E450, E500; emulsifiers: E481, E472e, E472b, E475; salt, flavourings, thickener E415, glucose syrup, skim MILK powder, Egg, Rapeseed Oil, Cocoa mass, Sugar, Cocoa butter, Fat-reduced cocoa powder, Emulsifier (E322 (SOYA), < 1.0% Vanilla extract. Allergens Highlighted